Episode 2: Rebecca Wilcomb – Herbsaint
September 18, 2018
Emmanuel
Culinary Scene, Podcast Episode
30:24
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” I am influenced by ingredients, by places, by stories, and by people. So the creative process… I wish I could tell you there was a formula that I use but there isn't. It's all instinct and gut feeling when it comes to food....
Episode 1: Jesse Vida – BlackTail
September 18, 2018
Emmanuel
Bartenders and cocktails, Podcast Episode
34:48
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“[I consider my job] spiritual because for me this is a career of passion. I really care deeply and I feel it. You know in my heart my soul the way that hospitality affects people and affects myself giving or receiving it definitely spirituality to...