Seasonal

Sam Freund – Old Soul, Modern Mindset

I approach everyone like an adult. And I’m very real at the end. This is a business. But I want to make sure people are happy here and I create an atmosphere of family. I just don’t hire people you know all my servers have to take tests quarterly about the menu. My main goal, for…

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Episode 7: Michael Fojtasek

I feel that Southern food is very much representative of American food in general. I think it is to me the most indicative of what American food has been and continues to evolve. Personally I try to keep it much in line with who I am and what my background speaks to. I try not…

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